Men's Baking Manual : From Puddings to Patisserie, Sourdough to Sausage Rolls

Webb, Andrew

United Kingdom, 2015


$20.00 CAD
Shipping Information
Details

Hard Covers, 184 pages, 8.75x11 in [21x27.5 cm]. Colour photographs.

Condition

Corners bumped and torn, closed tear at bottom edge.

Notes

A practical, no-nonsense guide to baking for beginners and enthusiasts alike. Packed with clear instructions, step-by-step photographs, and classic recipes, the book covers everything from everyday bakes to more ambitious creations, making baking approachable.

ISBN

9780857338334