Romanian Way Of Cooking

Regina, No Stated Date Of Issue


$15.00 CAD
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Details

Card cover, plastic comb binding, pagination runs to 97 pages, 5.5x9 in, [14x22.5 cm].

Condition

Random kitchen splatters throughout the text and covers; plastic comb binding misaligned; covers ruffled where binding meets the cover.

Notes


A community cookbook compiled by the Ladies’ Auxiliary of St. George Roumanian Orthodox Cathedral, Regina, Saskatchewan. A comprehensive collection of household recipes, including sections on relishes, jellies, and pickles; soups, salads, vegetables, and casseroles; beverages and sandwiches; and a wide range of meat, poultry, and seafood dishes. Baking chapters cover breads and rolls, cakes, candies, cookies, pies, pastries, and desserts. Additional sections provide “Recipes from Foreign Countries,” a selection “For Jr. Cooks Only,” and a set of quantity recipes suitable for larger gatherings.