{"product_id":"larousse-gastronomique-the-encyclopedia-of-food-wine-and-cookery","title":"Larousse Gastronomique : The Encyclopedia Of Food, Wine And Cookery","description":"\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eLarousse Gastronomique : The Encyclopedia Of Food, Wine And Cookery, Prosper Montagne\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis single-volume reference surveys the breadth of Western culinary tradition, with particular emphasis on French cookery and its development. In Larousse Gastronomique, Prosper Montagné brings together recipes ranging from formal and courtly dishes to everyday regional fare, alongside entries on ingredients, cooking methods, food history, restaurant culture, culinary terminology, and notable figures in gastronomy, presenting a comprehensive guide intended for cooks and readers interested in the culture of the table.\u003c\/p\u003e\n\u003cp\u003eNotes adapted from the Prefaces and the Introduction.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Crown Publishers Inc.","offers":[{"title":"Default Title","offer_id":45032719843467,"sku":"1015","price":30.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/8566\/7467\/files\/IMG_1958_46fe63f1-d4a3-45e7-978f-63f83fbffd64.jpg?v=1767383395","url":"https:\/\/heartofgoldbooks.ca\/products\/larousse-gastronomique-the-encyclopedia-of-food-wine-and-cookery","provider":"Heart of Gold Books","version":"1.0","type":"link"}